Goodman@discuss.tchncs.de to Science Memes@mander.xyzEnglish · 15 hours agoSoupdiscuss.tchncs.deimagemessage-square58linkfedilinkarrow-up1479arrow-down16
arrow-up1473arrow-down1imageSoupdiscuss.tchncs.deGoodman@discuss.tchncs.de to Science Memes@mander.xyzEnglish · 15 hours agomessage-square58linkfedilink
minus-squareZombiFrancis@sh.itjust.workslinkfedilinkEnglisharrow-up1·3 hours agoIt doesn’t mean most soups have noodles, it just means noodle content has a fairly overriding influence on how the, uh, soup is defined.
minus-squareGladaed@feddit.orglinkfedilinkEnglisharrow-up1·3 hours agoIt wouldn’t be soup without noodles according to this chart.
minus-squareZombiFrancis@sh.itjust.workslinkfedilinkEnglisharrow-up1·3 hours agoYeah with veggies only and no noodle it stays solidly salad until 50%. The 80/20 veggie-water split is what separates dry salad from salad. The noodle content just pushes a salad into a soup with less water content than the soup/broth interface does with salad. So clay of noodle.
It doesn’t mean most soups have noodles, it just means noodle content has a fairly overriding influence on how the, uh, soup is defined.
It wouldn’t be soup without noodles according to this chart.
Yeah with veggies only and no noodle it stays solidly salad until 50%. The 80/20 veggie-water split is what separates dry salad from salad.
The noodle content just pushes a salad into a soup with less water content than the soup/broth interface does with salad. So clay of noodle.